Tue, May-25-04, 06:50
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New Member
Posts: 10
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Plan: Atkins
Stats: 165/128/125
BF:
Progress: 93%
Location: Montreal, Canada
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one more question, you mentioned we need ground almonds, does that mean that i have to put the almonds in a food processor and grind until it's the consistency of cornmeal?
and do i add anything to it to provent it from turning to butter?
oh and, should i leave the shells on or take them off?.. thanks alot
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