Sat, Nov-24-01, 20:40
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Forum Founder
Posts: 37,413
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Plan: LC, GF
Stats: 241/190/140
BF:
Progress: 50%
Location: Eastern ON, Canada
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I think in this case the "per serving" refers to the Mastercook analysis of the entire recipe.
84.3 carbs minus 32g fiber would be 52.3g ECC for the whole thing ... I'd say from the quantity of meat, 8 to 10 servings, so 6.5 to 5.2g ECC per individual serving.
Doreen
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