Pol Martin. No, he(??) is not one I know. I also get a lot of recipes off the cooking channel on tv. But, that's what I like about cooking it myself, anymore. Way more regulating the ingredients. You're right --sigh--no truffles, no pastries. That's kind of OK with me, though-- honestly, sweets have always made me FEEL bad. It just took lo-carbiong to make me reaslize that.

I think I read somewhere in her that salty things were always your thing, not sweets. DITTO. Thought I'd miss my chips, until I found pork rinds. And you should SEE the disgusted looks I nget in the checkout line, with 3 bags of those babies in my basket!
yb