Well, it took a while searching (there's got to be an easier way!) and found:

Flax pancakes - makes one large
2 tbsp flaxmeal
2 tbsp soy flour
1 tbsp heavy cream
1 tbsp flavored syrup
1 egg
cinammon to taste

Mix it all up and let it sit about 5 minutes. Cook in a buttered or oiled pan - it fluffs up like a real pancake and has a lovely nutty flavour. Top with butter and SF syrup.