It has been my theory that the reason supersizing is so popular is that so many people are so HUNGRY. If you have one of those nice, "healthy" breakfasts of cereal, milk, juice, and toast, it's no wonder you feel ravenous by lunchtime.
My husband and I have noticed that a bacon and egg breakfasts lasts us much longer than our old, carb laden breakfasts.
Anyone else remember feeling hungry, looking at the clock, and realizing with dismay that it has only been a couple of hours since last eating? That used to be me. Now, I look up, it's been several hours, and I haven't thought about food!