This is sort of japanese related... am experimenting with different types of seaweed (have been using Nori to make rolls/wraps for a while, which is great) - but yesterday I came across something called 'sea spaghetti' or 'himanthalia elongata' (it's a kind of algae/seaweed) - looks like, well, spaghetti (!), but was wondering if anyone knows the carb count for it...