Tue, Mar-30-04, 11:50
|
|
Senior Member
Posts: 3,498
|
|
Plan: slow and local
Stats: 150/133.2/100
BF:
Progress: 34%
Location: Oklahoma
|
|
When I made these, I cut back on the Splenda quite a bit (I get a nasty aftertaste on the Splenda) and added softened butter. That helped with the dryness. I also read that someone suggested adding cream cheese to help with the dryness.
|