I like cottage cheese or ricotta cheese mixed with a little vanilla extract, berries and chopped nuts. Sometimes I leave out the fruit and drizzle it with sugarfree maple syrup or add a sprinkle of cinnamon and nutmeg. I also like to have cantalope and soy sausages sometimes. (of course use the real stuff if that's what you like. ) Tofu 'scrambled' with salsa and black olives and topped with cheddar cheese or sour cream is good, if you are one of those that don't hate tofu. Goodluck on finding some egg free options that you like.


Jenn