I suppose that some of that, the wings and terriyaki steak on a stick aren't too bad, but they probably have some added sugar, that's why they taste so good. I find that once I get in the restaurant, I don't have the will power that I had before I walked in the restaurant, before I know it I'm having rice and egg roll and duck sauce and I've blown the whole thing for the day. But, at least I can get back on track the next day and not use a special meal as an excuse to keep on being "bad". Though, come to think of it, I haven't been bad for a while with Chinese food. It's probably because I moved to a new town and haven't eaten out much since.

Elihnig