Fri, Mar-26-04, 16:55
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Lowcarb since 7/2002
Posts: 5,991
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Plan: Atkins
Stats: 360/232/180
BF:BMI 53.2/34.3/?
Progress: 71%
Location: U.S.: Mid-Atlantic
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Quote:
Originally Posted by hummelda
They use balsamic vinegar -- I know it is an Atkins no-no, but I do let myself have it.
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Balsamic vinegar has a few carbs (unlike regular vinegar), but it's not that bad. I've found that it is all you can get in many restaurants these days and it has never caused problems for me. I just try to keep the quantities moderate.
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