Thread: Cooking Steak
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Old Sun, Mar-21-04, 21:26
darin2 darin2 is offline
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You may also want to try a chuck eye steak. This is a little cheaper cut of meat, around $4.00 a pound, but the quality is great. The meat manager at Kroger told me that this is actually the end cut off of a ribeye steak. It actually looks like a ribeye, and taste like one. I have found them at Kroger, Walmart, and Winn Dixie.

Darin
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