Thu, Feb-19-04, 04:57
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New Member
Posts: 21
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Plan: atkins
Stats: 175/151/120
BF:
Progress: 44%
Location: Michigan City, Indiana
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Thanks for pointing out the fat, fortunately the meats I like best are pretty fatty ! and all my cooked vegetables are topped with butter, I haven't had a problem with keeping the fat at 65% or better. One of the reasons I like this woe so well is not having to eat low-fat anything !
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