I do find that ketosis makes me a cheaper drunk, which is great in my case, because otherwise I'm spending $50 ($20 at home) for a buzz.

But the strange thing is lately (and I don't drink frequently, usually once a month) I can tolerate some alcohols more than others. For instance, even in ketosis, I feel almost nothing from 6 shots of vodka or rum, but a few sips of whisky and I'm on my way (woohoo! :lol! Has anyone had similar experiences? Is it possibly ketosis related? Is whisky somehow different from other alcohols?