Fri, Feb-13-04, 11:09
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Senior Member
Posts: 478
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Plan: My Own
Stats: 258/247/180
BF:
Progress: 14%
Location: North Carolina, USA
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I make something along the lines of a a quiche on the weekends...eggs, cheese, bacon or sausage some veggies maybe and some half and half or cream....bake it...when it cools cut it into slices and throw it in the fridge. Grab a piece or 2 in the morning and chuck it into the microwave. Usually a 9x13 pan lasts me a whole week and then some!
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