Fri, Jan-30-04, 16:59
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Registered Member
Posts: 84
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Plan: General Low Carb
Stats: 168/140/140
BF:
Progress: 100%
Location: SF Bay
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I agree..More and more restaurants are beginning to cater to low carbers more and more. They should be able to substitue any potato or rice for fresh veggies or a side salad.. Also, if they serve bread, you can tell them to hold it from the beginning to aviod temptation
My DF and I still go out to the same places as we did before, I just tweak the menu the best that I can..
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