Fri, Jan-30-04, 15:49
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Lurking LowCarber
Posts: 296
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Plan: Atkins
Stats: 203/182/150
BF:
Progress: 40%
Location: DFW area, TX
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Quote:
Originally Posted by DebPenny
Just make sure you check the ingredients statements on the sausage. When I've checked in the grocery store, they all contain carbs from added sugars.
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This is very true. Many of them also contain nitrites/nitrates. I've noticed I find better meats when I shop at Whole Foods instead of the regular grocery stores. I've yet to make my own, but that is mostly due to time and space constraints.
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