View Single Post
  #3   ^
Old Tue, Jan-27-04, 12:16
rose7's Avatar
rose7 rose7 is offline
Senior Member
Posts: 275
 
Plan: Atkins-Maintenance
Stats: 122/109/110 Female 5'6"
BF:
Progress: 108%
Smile

Hi Aysiama, I made SF pudding with carb-countdown milk before and it came out great! I tried almost every single flavor. Butterscotch was by far the best and pistachio was up there as well ! Chocolate, white chocolate and banana were alright.

Unfortunately, that is the only way I've used Carb countdown. I found it too thick and creamy. I usually prefer the lighter taste of soyslender but DON'T make pudding with that cuz it comes out just awful!
Reply With Quote