Hi Quest, your chille sounds declicious will try. I'm from the Uk and a quick 'shepherds pie' is easy by using minced meat (ground?) with a little onion, spice top with boiled cauliflower, leave in florets or mash like potatoe(i know it sounds uck but it's OK, promise) then top with a couple ozs grated (shredded?) cheese. Pop into a hot oven and serve with salad - mmmmmmmmmmm - just like my mum used to make. Love the receipes on this site, any more? Fifi