Thread: gravy - 4 carbs
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Old Tue, Nov-25-03, 17:53
Lisa N's Avatar
Lisa N Lisa N is offline
Posts: 12,028
 
Plan: Bernstein Diabetes Soluti
Stats: 260/-/145 Female 5' 3"
BF:
Progress: 63%
Location: Michigan
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Quote:
Originally Posted by Julie10
Hi Hilary...I was experimenting today making homemade maple syrup.....Which was very unsuccessful, so far....I was wondering if I could use some browning liquid to make the colour look more like maple syrup?....Julie


Nope. The browning liquids usually have flavor as well and a lot of salt. You might get the right color, but it wouldn't taste good at all!
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