Funny you should mention this...I just bought a can and tried it for the first time today. It seemed slightly chalky to me, but overall it's not bad. I haven't tried any of the other brands, and maybe it's been so long since I've had hot chocolate that ANYTHING would be tasty!

I do think it would be greatly improved with a splash of heavy cream, though. Now the problem is finding a way to hide the cream in the fridge so my co-workers don't devour it in their coffee.