Fri, Oct-31-03, 17:00
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Senior Member
Posts: 1,144
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Plan: Atkins
Stats: 286/219/130
BF:
Progress: 43%
Location: Jonesboro, Arkansas USA
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Hi! I know you submitted this a long time ago.
I use Red Curry in a thai stir fry recipe I make. It is HOT stuff. I'm just wondering if it is too hot in this recipe. I'm thinking about trying it but I may put less red curry in it. I learned the hard way not to put more red curry in trying to get the color to look right.
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