Tue, Oct-28-03, 12:53
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Senior Member
Posts: 668
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Plan: Protein Power
Stats: 220/205/150
BF:
Progress: 21%
Location: Oklahoma
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I'm just thinking here -- most of your sausages have a filler in them, maybe the filler in these is rice?
I would definitely check the ingredient list on these.
If there is a butcher at the store you might ask them if they can make you some sausage with no fillers or buy some ground turkey or pork and add your own seasonings.
Hope this helps.
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