Yeeha! I love having fat as a preferred fuel. Now, if only I get more of my bodyfat to be burned...

I was thinking this morning about sometime in the next few mos, maybe after Christmas, doing a low fat cycle for 1-2 weeks to freak out my body. But I wouldn't know what to eat! What the heck do I eat if I don't eat a lot of fat? Everything I eat has a high fat percentage, and tastes really good. I imagined what I'd cook and was like, "ew, no thanks." Cooking is one of my passions, but only if I can fattify everything.

It made me laugh because most people I know who start low carbing always complain about there being nothing to eat - they imagine it's all burgers, baocn, eggs cheese and sausage. I can't imagine not eating low carb.