Hi all

Wanted to share my recipe for pasta....

I used pastalia pasta, which is quite good, and here's the sauce:

Saute 2 cubed, boneless chicken breasts with some chopped red onion.
Add chopped red pepper, fresh garlic and sliced zuccinni.

After everything is tender, add 1/4 cup cream cheese and 1/2 cup whip cream or half/half. Spice with a little salt and pepper and basil. An oz of white wine or sherry adds nice flavour.

I just had this, and every time I make it, I can't believe how good it is

The recipe serves two, and over pastalia is very low carb...

Enjoy!

Maggie