Sun, Jan-14-01, 12:34
|
|
Senior Member
Posts: 1,127
|
|
Plan: Atkins
Stats: 162/162/135
BF:
Progress: 0%
Location: Toronto
|
|
like karen says, really squeeze the water out. i use a sieve. i add a couple of cloves of squashed garlic and some chicken bovril to the water. then i add cream cheese, butter and an egg. then i stick it in the oven for about 1/2 an hour. my daughter prefers this to mashed potatoes.
|