Hi lbiessen--

Yes, we finally made our first last weekend, and it definitely won't be our last! Lucky us, we made up two at the same time, after learning that it freezes well...so we have a whole 'nother pizza waiting for us in the fridge. We made our first with hot sausage, mushrooms and onions, and our second is a pepperoni, onion and mixed (red & green bell) pepper. We found that 1/8 pan was a very filling serving for each of us. Between the pizza and a meatloaf we made up at the same time, we hardly did any cooking last week...mostly just reheating. Love those Lo-Carb convenience foods!