This is a huge, huge hit in my house. Everyone loves it. There is really a lot of variation on the recipe. I put cream cheese, butter, sour cream and Parmesan (with garlic and paprika) in mine and then twice bake it with the shredded cheddar on top. Unfortunately, I can't eat this everyday. It's HEAVENLY and I often eat waaaaaay too much. But also my version is super high in fat. I eat A LOT of fat anyway. I could easily go 80-85% fat and totally shoot my calories through the roof. So I need to watch it with this stuff! I would think though, if you are one of those people who has trouble getting your fats and calories high enough this would be PERFECT for you.