Sun, Sep-07-03, 01:07
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Senior Member
Posts: 6,068
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Plan: Food Combining
Stats: 220/175/154
BF:?/27.5%/19.6%
Progress: 68%
Location: Newcastle UK
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I don't think you'll get low carb bread which is just like the high carb stuff. I experiment with almond flour, soy isolate powder and soy flour. I can turn out something which tastes OK and you can spread things on it but it's not just like I remember bread to be.
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