Last time I had Tandori chicken and saag paneer (spinach and cheese with spices and garlic, tastes way better than it sounds!). When I picked up the meal I had a chat with the girl behind the counter and we talked about low-carbing, the chef came out and told me that in future when I called just to say what I wanted and that I wanted it with no sugar, flour etc and he'd do it no problem, well worth talking to the people in the Take-Away about