We have a burger restaurant around here called Fuddrucker's!. They have from 1/3 lb. to 1 lb. burgers that are great, especially the bleu cheese and mushroom burger and the southwest bacon and guacomole burger. Then they have the fixin's bar where you can pile on all the lettuce, pickles, tomatoes, pico di gallo, onions, peppers, etc that you want (within my carb limit). I won't miss the bun but I will miss their great fries with hot jalapeno cheese sauce. Oh well, it's a small sacrifice to make for the long term rewards.