Sun, Aug-17-03, 07:14
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Senior Member
Posts: 460
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Plan: Shangri-La Diet
Stats: 316/217.5/154
BF:60/36/24
Progress: 61%
Location: NW of Chicago
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You could also make a big stir-fry the night before and bring some of that for lunch.
I would sometimes throw a frozen chicken breast or two on my indoor grill with some season salt(Hamilton Beach makes a grill with removeable grids for very easy cleaning and a 15 minute timer). I would cook it while showering and getting dressed.
Grab some veggies, throw the chicken in a container and you're ready to go.
Other times, I might start a veggie omelet on a very slow flame and cook that while I was getting ready.
I'm lucky enough to be able to go home and eat lunch, so I don't have to worry about take-out food temptations.
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