I'm a rebel on breakfast. I usually eat something I really like (most likely leftovers). Today I had scallop and mushroom soup. Slurp!

When I travelled in Asia a few years ago I got the idea of soup for breakfast. In Thailand we would be offered a kind of make your own soup buffet with hot chicken broth, strips of veggies, shreds of chicken, and crushed peanuts. Sounds like Atkins to me!