Hey Bonnie!
I just entered this recipe into my Mastercook file. I changed the cool whip to whipped cream and used stevia in place of any of the other sweeteners. Guess what? 3.9 carbs per piece! ECC clocks in at 2.6! I am definitely going to be trying this one - it sounds like a keeper!

Joyce, I'm going to try your peanut butter cookies too, but not until the weather is cooler. Cookies in the winter, frozen pie in the summer. Works for me. Thanks for sharing the recipe. It sounds like a winner too. (But I'm going to be cautious. Cookies have always been my downfall!)