Thu, Mar-29-01, 10:31
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Senior Member
Posts: 114
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Plan: Atkins
Stats: 169/147/107
BF:
Progress:
Location: Canada
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Has anyone ever tried to make their own sugar-free syrups? With Splenda, etc.? I know that it is fairly simple to make a maple-flavoured syrup with Mapeline and sugar, but wondered if anyone has tried it with fruit or chocolate or flavourings and artificial sweetener. Think it would work?
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