well
i of course always over do it. just add up the carb count from the back of the packages and cut into the pieces you want to allow yourself at one time.

i think about 80 to 100 carbs for the whole thing.

16 carbs for the 2/ both pkgs of the cream cheese
and 1 carb per tbls of the whipping cream and it serves 72

i do not add the carbs for the splenda. if you do i guess it would have about 100 carbs for the whole cake.

some brands of whipping cream has 0 carbs. but i wander if it really does.

if you cut the cake into 10 pieces you will have about 10 carbs per piece.

thanks