I'm still on Induction....starting week 7 today. I would like a wider variety of foods but like you said, I would prefer to keep my total carbs around the 20 gram mark. I've got to do some reading and some serious thinking. I've been baking upa storm, made LC Chocolate Cheesecake and the Orange Poppy Seed Scones from a recipe I found on the Atkins site.

Nicole