Stuffed peppers are always on option. My husband and I had the most delicious meal out of these... roasting some poblano peppers until the skin was blackened, then you peel the skin off, while that was happening scramble some eggs with bacon, after peeling the skin, cut a slit and remove the seeds and stuff them with eggs. Top with cheese sauce and voila!

Any low carb veggies chopped up with cubes of mozzerella and with a dallop of pesto is also delicious!

Roasted asparagus is nice, before roasting coat them with olive oil and salt.

Artichoke boiled for approx. 40 minutes (in salted, lemon juiced water) and served with melted butter and lemon juice. 9 carbs for 1 med. artichoke, but they're good for sharing.

Make a fajita and stir fry lots of peppers and some onion.

Mushrooms stuffed with herbs and cream cheese and baked.

homemade coleslaw. (you can buy the preshredded cabbage!)