Mon, Jun-02-03, 12:34
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Senior Member
Posts: 1,813
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Plan: Atkins
Stats: 221.8/221.8/155
BF:
Progress: 0%
Location: WA state
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It looks like a big yellowish/orangish ball. Actually, it's slightly larger than a cantelope and the skin is smooth, like watermellon skin.
When DH cooks our squash, he usually cuts it in half, places in a microwave dish, and covers with plastic wrap. Then he cooks it in the micro but I don't know the time on it.
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