haha I loved this article, it was hilarious and well worth the read. You need to gloss over the usual misconceptions born of of people inability to read past the induction part of the diet, but the product review was funny and informative.

On the subject of low carb food, there was an article on low carb recipes in this month Oxygen magazine. They look quite fabulous, I can't wait to try them. There was a Chocolate Chip Cookie and some Gourmet Rye Bread.

I think that's the best route to go, rather than buying the pre-made stuff. If there is one thing I learned from my low-carb reading is that refined stuff (and that includes low-carb products) is a Really Bad Idea. If you can't buy the individual ingredients in a low carb store in a store, then you shouldn't be eating the product