I don't know about the carb content of chitterlings, but I had them once a few years ago at a very reputable restaurant in Harlem --

-- that is, I ordered them, I can't say I =had= them. The smell was just short of noxious and I couldn't even swallow the second bite!

OK I'll admit it, I'm not from the South and I did not grow up with them in my diet, but they are among the most horrible things I've ever tasted in my life!

Hope you like them, but I couldn't take them at all --