Cheesy Spinach Cauliflower Bake
1.5 bags frozen cauliflower
1 10 oz box frozen, chopped, spinach, thawed and squeezed dry 1/2 small onion - finely chopped 12 oz bag finely shredded cheddar cheese 1/2 pint whipping cream Salt and white pepper 1/3 cup butter Crumbled cooked bacon (optional) Preheat oven to 350°F. Open frozen cauliflower bags one at a time into a collander and run cool water over each to separate the pieces. Spray large casserole dish with Pam (or use butter) and layer 1/2 of cauliflower across bottom of dish. Season with salt and pepper; then layer with 1/2 of the onion, 1/2 of the spinach, dot with 1/2 of the butter slices, and sprinkle with 1/2 of the cheese. Repeat. Pour cream over top and bake 35 minutes. Sprinkle with bacon bits and bake additional 10 minutes or until bubbly. Makes 10 Servings. 4 carbs per serving ** I have also made this using Swiss cheese and chopped ham and it was excellent. :thup: |
Souds yummy!
Tig :) |
All times are GMT -6. The time now is 20:57. |
Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.