Transfats in my favorite spice!
Tonight I was seasoning our steaks with "montreal steak seasoning', and just wanted to glance at the spice ingredients, only to see it contains partially hydrogenated soybean oil. WHY?
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I don't know...But, I noticed that myself when I was looking at spices. The wierdest thing I ever saw was salt that listed refined sugar (Dextrose) as an ingredient.
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Ohhh man, Thanks for pointing that out marchbaby.. I use that on my DH 's steaks. WOOPs, live and learn.
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I will continue to use the Montreal (it's a supersized one, purchased at a price club) but after that I'm making my own. Dana Carpenders 500 LC recipes has great spice recipes in the back!
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Here's ANOTHER heads up--
Hidden Valley Ranch Dressing ALSO has partially hydrogrenated soybean oil. |
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