cocoa crisp bars
cocoa crisp bars
1/2 cup Steel's Nature Sweet (sugar free sweetner) 1/2 cup Nature Sweet brown crystals (sugar free) 1 Tbls butter 1 tsp vanilla 1 cup Carb Not Beanit Butter (soy version of peanut butter) 3 cups Keto cocoa crisp (crispy soy cereal) in a 2 quart saucepan, cook Nature Sweet and Nature Sweet crystals until boiling, then remove from heat and add: butter]vanilla]beanit butter]crispy cereal stir together well and press onto cookie sheet to a size of about 9"x10", let cool a bit, then cut into 16 squares. they will be about 1 1/2 oz. each. carb count 4.6 grams and protein 10.88 grams per bar. |
just wanted to let you know i tried these last night.
my thoughts: these are pretty darn good! i've been trying to figure out how to make a krispie bar. thanks for the help. oh, and i used natural peanut butter instead of the beanit butter, had it on hand |
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