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-   -   Pork rind recall (http://forum.lowcarber.org/showthread.php?t=182487)

Pugzley Tue, May-04-04 18:22

Pork rind recall
 
http://www.hpj.com/dtnnewstable.cfm...story&sid=11688

tcastro Tue, May-04-04 19:14

Doh, I just used some of the Old Dutch Bac'n Puffs in some cooking...don't know what the expiration date was though.

blue4lemon Tue, May-04-04 19:36

I don't eat those brands, I guess I am safe.

Pugzley Tue, May-04-04 19:39

My brand is Rudolph's, so I guess I am safe too.

dixiemamma Tue, May-04-04 19:43

jeezee... thx for the warning. I JUST got back from the grocery store with a bag of um... I checked and thats not the brand I got either. thx though!

BTW.. anybody ever actually SMELLED these things??? OMG talk about NASTY!

Pugzley Tue, May-04-04 19:47

hehe! Good thing they don't taste like they smell, huh? LOL!

dixiemamma Tue, May-04-04 19:58

LMBO!!! I have actually never tasted them. my husband LOVES them. When he found out they were on the ok list he about died 'cause I didn't get more! lol. I bought them to try in recipies. I'm not sure I could bring myself to eat them... I MIGHT get curious, but something about FRIED SKIIN does me in! LOL LOL. I mean, I a good 'ole southern bell and we eat just about anything, but skin??? hummm..... LOL

4beans4me Tue, May-04-04 20:08

Try crushing up the spicy ones and breading chicken breasts with them. Then fry them up in olive oil and serve with blue cheese dressing. You will NEVER know that's what they are. To DIE for. :yum:

toni marie Tue, May-04-04 20:10

The worst ones (smelling) are the ones you pop in the microwave - OMG now that is nasty LOL.

4beans4me Tue, May-04-04 20:12

I cannot stomach those. I threw away the whole box. :Puke:

dixiemamma Tue, May-04-04 20:26

LMBO! thats hilarious! ok well since it DIDN'T happen to me it is! lol :p

dixiemamma Tue, May-04-04 20:28

Quote:
Originally Posted by 4beans4me
Try crushing up the spicy ones and breading chicken breasts with them. Then fry them up in olive oil and serve with blue cheese dressing. You will NEVER know that's what they are. To DIE for. :yum:



ohh thx! I just told that recipe to my hubbie and we are gonna do it for sure!


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