Low Carb Cabbage Rolls
I keep finding new recipes that I haven't tried but I figured someone might enjoy them... (i don't like cabbage!)
Low Carb Cabbage Rolls by BLC From the Ethnic Los Carb Recipe Collection Ingredients: White cabbage leaves, 4 large Cottage cheese 2 c Eggs 2, boiled and chopped Sour cream 1 c Dry thyme 2 t Dry mint 1 t Boil the cabbage leaves in salted water for 5 min., drain, and cool. Cut off the thickest part of the leaf veins, making sure the leaf is not cut through. In a bowl, mix the cottage cheese, eggs, and spices. Wrap 1/4of the mixture in every leaf, put in a baking pan, and cover with sour cream. Bake until the leaves are soft.< Serves 4 Carb (g) 6. 5 Rich in Fiber, Calcium, Potassium, Phosphorus, Vitamin A, Vitamin C, Riboflavin, Thiamine |
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