What Did You Cook For Memorial Day
What Did You Cook For MEMORIAL DAY?
We smoked a large brisket, cooked a pot of fresh green beans with chopped onions, 1 minced garlic and butter. I had 4 small Yams left so I decided to boiled those and mashed them with Kerry Gold butter. I love the color combinations of the green and orange veggies. If I had my druthers I would have also made some marinated cucumbers. I love the Ying and Yang of the vinegar of the cucumbers with the fatty brisket... |
Pork Cabbage stir fry with Bi (shredded porks skins)
make mouth watering! |
Yum that sounds good, Thud. :yum: :yum:
Cabbage with pork is such comfort food!! Now I've got cabbage in my head :idea: and I do have 1/2 of a huge head that I've been chiseling off. Plus lots of extra cooked bacon with lots of fat...hmmmm |
Lamburger!
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Quote:
OUTSTANDING Nancy! I love lamb. |
I cooked the cabbage and pork tonight ha!
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