Brie & Canadian bacon quiche
I love quiche, always have! This one is easy & tastes great... just thought I'd share.
Brie & Canadian Bacon Quiche
I have some other quiche recipes I'm experimenting with - I can post them after I try them out if anyone looks interested on this thread. :) |
Ummm, how many eggs?
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LOL, I guess eggs would be helpful in a quiche, huh?
It's fixed now, thanks! :) |
Nutrional analysis
From Fitday:
Calories Eaten Today source grams cals %total Total: 2423 Fat: 194 1742 72% Sat: 61 548 23% Poly: 54 486 20% Mono: 63 566 24% Carbs: 15 58 2% Fiber: 0 0 0% Protein: 151 606 25% So, if you split it into 4 servings, Cal: 605.75, Protein: 37.75 grams, Fat: 48.5 gr, Carbs: 3.75 If 6 servings: Cal: 403.83 Pro: 21.16, Fat: 32.3, Carbs: 2.5 I'm going to make this this week! Alena. |
MMMMM! This sounds GOOD! I'm gonna make it after I hit the grocery store! Can you believe I don't own a pie pan?!! Let us know how your other experiments work out! :)
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Okay, made this last night. Quiche part was yummy. Everything was great except the bacon. I don't know if I used the right kind of back bacon but mine was pretty watery. And, because it was watery, the bottom of the quiche was runny. Next time, unless I find some drier back bacon(I've never used back bacon before), I think I will use slices of black forest ham.
I've got leftovers packed in my lunchbag. Can't wait for lunchtime! Alena. |
Any luck with the other quiche recipes? You've got my mouth watering and I'd love some ideas for a different quiche!
thanks, kiwi |
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