Pork with Lemon, Thyme cream sauce WOW!
I just made this recipe from Karen's book. Wow! It was great. I had left overs today with spinach and some of that sauce poured on the spinach. I was sad when my plate was empty. Ok, I even confess I licked my plate. I live alone, I can get away with it!
|
Okay, I'm trying it. What an endorsement!
|
Where's the recipe?
tried finding the actual recipe with no luck. Any suggestions?
|
Karen's book is called "The Low Carb Gourmet". She posted some of the recipes here, but for others you should probably buy the book: http://www.lowcarb.ca/low-carb-recipes.html
|
If you decide to buy the book, you'll need to do so via Amazon or ebay or some other secondary book seller. I tried to buy it directly from the restaurant but they no longer have any.
|
I am sure there are used copies for sale as well. The book cover looks so professional!
|
Does anyone have this recipe that they can post?
|
Forum rules prohibit posting it because it's copyright violation. Sorry.
|
Quote:
Doreen |
You might check ebay for the book too. That's were I got my copy after discovering there were no new one for sale.
|
Amazon has it. Best 35 bucks I have ever spent.
|
Available on Amazon. A new paperback cost me $17 including shipping!
|
Nancy, I like my plate all the time! I even lick my husband's if he leaves juicy goodness on it....... I can't believe what he leaves behind sometimes! LOL
|
It looks like the kindle version can be purchased from the Canadian Amazon site, 8.99 CDN.
|
All times are GMT -6. The time now is 01:22. |
Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.