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-   -   Salmon Patties that don't fall apart (http://forum.lowcarber.org/showthread.php?t=33556)

Jamori Sun, Feb-10-02 13:21

Salmon Patties that don't fall apart
 
Salmon Patties

1 (14.75 ounce) can canned salmon
1 egg
1/2 of a 3 oz bag of pork rinds, crushed
1/4 cup chopped onion
1/2 teaspoon Old Bay seasoning
1 teaspoon dried parsley
1 dash salt
1/2 teaspoon pepper
2 tablespoons lemon juice
Some sort of cooking oil

I also sprinkled seasoned salt over the patties after forming them

Directions
1 Drain and reserve liquid from salmon. Mix everything together.
2 Make into patty's. If mixture is too dry to form into
patties, add reserved liquid from salmon.
3 Wait about 5 minutes for the pork rinds to absorb the moisture.
4 In a frying pan, heat oil. Place patties in pan.
Brown on each side, turning gently. Drain on paper
towels and serve.

I couldn't find nutrition info on old bay ... but I doubt its anything

significant; half a carb at most

Whole batch:
kcal 902.36
fat 43.89
sat 6.42
poly 10.31
mono 16.65
carb 6.88
fiber 1.21
protein 113.96

donnaj Fri, Mar-01-02 19:49

a great idea.
 
Thanks Jamori, I wonder why my salmon cakes were not holding together. I didn't wait long enough for the pork rinds to expands.
Thanks again.
Donna :wave:

odd sock Wed, Mar-06-02 08:02

Thanks for the idea!

I tried this without the pork rinds, adding ground almonds and a few teaspoons of olive oil... they turned out pretty good!

beejereeno Tue, Nov-30-04 00:42

I just made these tonight except I didn't have the pork rinds so I put in 1 C soy flour instead. Also I didn't have the lemon juice but I did have Paul Newman's lemon olive oil salad dressing so I put some of that in. I DID have Old Bay! I fried these up and served them with a dollop of chipotle mayo topping and they were great!

Chipotle Mayo

Rainy7X Thu, Jul-30-09 09:45

Made these today for breakfast, and saved two for lunch. They are DELICIOUS! I didn't have pork rinds, so I was sweating it out, but they turned out just fine. I replaced the egg with Egg Beaters and used Pam cooking spray to fry them- no sticking problems.

THANK YOU SO MUCH for this recipe!!! :yum:

jbaer Thu, Jul-30-09 16:36

Gonna whip these up tonight, ill report back!

HamHox Tue, Sep-29-09 16:35

thanks! definitely want to try this.

Deidrasue Fri, Feb-22-13 16:43

definitely will try these tonight! One thing, it's easy to be Lent compliant on this wonderful diet......my first day back on this, wish me luck.


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