Cool recipe.
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Woohoo! Thanks Demi. I don't know if it's a British thing, but I don't have any other experience of 'breakfast sausage' (other than just eating regular sausages in a full English) that the McDonald's one. Now that I know this is a similar tasting sausage, you have just made my other half very happy - me too! I can easily just make those for both of us and stick his in a muffin for a nice breakfast experience.
Big thanks to Razzle for the recipe too! |
Love this recipe! Absolutely delicious! I found the sausage to be spiced perfectly ( and that's without the cayenne)
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I hate making sausage, but I will pass the recipe on to my husband.
We also have problems finding a meats without sugar. |
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